• Peppered Gravy Mix That Makes Rich and Creamy White Country Gravy
• Use It On Biscuits, Country Fried Steak, Mashed Potatoes and More

DIRECTIONS: BLEND 1/2 CUP PEPPERED GRAVY MIX AND 1/3 CUP COOL WATER. 

MIX OR WHISK UNTIL LUMP FREE. 

POUR INTO 1 CUP BOILING WATER, STIRRING CONSTANTLY UNTIL IT RETURNS TO A BOIL. 

SIMMER 1 MINUTE.  YIELD: 1 1/2 CUPS. 

Ingredients: Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltoodextrin, Food Starch-Modified, Palm Oil, Salt, Corn Syrup Solids, Contains less than 2%: Black Pepper, Sodium Caseinate, Whey Protein Concentrate, Mono & Diglycerides, Color Added.

Contains Allergens: Wheat, Milk

May Contain: Egg, Soy