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$329.99 $349.99
SKU: 1509-1836
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  • 1200 Watt Heavy-Duty Motor

  • Stainless Steel MicroburstÄ Milling Heads

  • Motor Speed & Texture Control Knobs

  • Whisper QuietÄ Noise Reduction

  • 20 Cup Flour Bowl Capacity

  • 12 Cup Grain Hopper Capacity

  • Grain Nutrient Protection 118 Flour Temperature

  • Includes: Grain Hopper Extension, Air Filter, Separator Cup

  • FDA Compliant & BPA Free

  • Limited Lifetime Warranty


Why mill your own flour, when it’s so readily available? Commercial  mills remove 30 percent of the wheat kernel, removing the most  nutritious part of the grain to make white flour. Milling your own flour  not only ensures that your flour is as nutritious as it can be, it has a  wonderful taste that is lost to commercially made whole-grain flour.


NutriMill is the world’s most popular maker of grain mills, and the NutriMill Classic has been its #1 selling mill for over 20 years! The  NutriMill Classic electric grain mill uses a high speed impact chamber  (also called a micronizer) with stainless steel milling heads to create  flour from grains and beans. The NutriMill Classic has raised the bar  for grain mill design with new features and abilities users have asked  for—a combination of features found in no other impact mill.


The  new design of the NutriMill Classic’s impact chamber allows you to put  grain into the hopper before you turn it on with no risk of plugging the  mill, which can happen with older mill designs. Even if stopped during  grinding, the NutriMill Classic restarts again without trouble.


With  the NutriMill Classic you have the ability to grind from super fine,  much finer than any other impact mill, to coarser flour you need for  perfect cornbread. Its impact grain milling heads provide a 400% range  of adjustment from fine to coarse, ten times greater than earlier impact  mills.


The NutriMill Classic allows you to grind up to  20 cups of flour at one time! Its grain hopper and flour bin are  perfectly matched so you never have to worry about an overfilled mess.  Convenient, powerful & fast: Just pour grain in the hopper, turn the  NutriMill Classic on, and its powerful 10 amp, 1-3/4 hp motor does the  rest, quickly producing your choice of fine, medium, or coarse flour.  The NutriMill Classic’s impact grinding mechanism is self-cleaning, and  it operates dust-free, so grinding grain won’t mean extra housecleaning  later. Its one-piece design, easy-grip handles, and lightweight make the  NutriMill Classic easy to move.


The versatile  NutriMill Classic grinds wheat (both hard and soft), oat groats  (dehulled oats), rice, triticale, kamut, spelt, dry beans, lentils, dent  (field) corn, popcorn, dried sweet corn, split peas, buckwheat, barley,  rye, millet, teff, quinoa, amaranth, sorghum, dried mung beans, and  soybeans. It will also grind dried, minimally-sprouted grain. The  NutriMill Classic isn’t suitable for herbs, spices, oilseeds like flax,  chopped chestnuts or fibrous materials. Also note that when set for  coarser meal texture, the NutriMill Classic’s output remains too fine  for making cereal grinds. The NutriMill Classic is an outstanding  machine for making a full range of flour and meal textures.


Protects  nutrients: The NutriMill Classic keeps your flour at temperatures  typically about 118 that protects the nutrients in your grains. Its new  airflow design makes the NutriMill Classic the world’s coolest-running  impact mill.